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	<title>Comments on: Quicklys San Mateo: 59 Cents Fro-Yo</title>
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	<description>&#34;If not me, who? If not now, when?&#34;</description>
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		<title>By: Campusfork- Food Reviews and Photos</title>
		<link>http://rayfil.com/blog1/2008/06/30/quickly-fro-yo-response/comment-page-1/#comment-139</link>
		<dc:creator>Campusfork- Food Reviews and Photos</dc:creator>
		<pubDate>Sat, 17 Jan 2009 05:28:46 +0000</pubDate>
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		<description>[...] Taste. After tasting over five fro yo eateries around the Bay Area, not one taste similar to another. Distinctively, the clean after taste of Harmony&#8217;s fro you is obvious. The texture is full bodied but less creamy than Quickly&#8217;s frozen yogurt. [...]</description>
		<content:encoded><![CDATA[<p>[...] Taste. After tasting over five fro yo eateries around the Bay Area, not one taste similar to another. Distinctively, the clean after taste of Harmony&#8217;s fro you is obvious. The texture is full bodied but less creamy than Quickly&#8217;s frozen yogurt. [...]</p>
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		<title>By: Campusfork- Business Food Blog</title>
		<link>http://rayfil.com/blog1/2008/06/30/quickly-fro-yo-response/comment-page-1/#comment-137</link>
		<dc:creator>Campusfork- Business Food Blog</dc:creator>
		<pubDate>Tue, 12 Aug 2008 19:27:25 +0000</pubDate>
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		<description>[...] next door, Quickly serves frozen yogurt for $.59. With Yogurtouille right in the rear mirror, competition will be [...]</description>
		<content:encoded><![CDATA[<p>[...] next door, Quickly serves frozen yogurt for $.59. With Yogurtouille right in the rear mirror, competition will be [...]</p>
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		<title>By: Campusfork- Business Food Blog</title>
		<link>http://rayfil.com/blog1/2008/06/30/quickly-fro-yo-response/comment-page-1/#comment-136</link>
		<dc:creator>Campusfork- Business Food Blog</dc:creator>
		<pubDate>Thu, 17 Jul 2008 08:38:46 +0000</pubDate>
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		<description>[...] one visit to Quickly&#8217;s fro yo, ice crystals were [...]</description>
		<content:encoded><![CDATA[<p>[...] one visit to Quickly&#8217;s fro yo, ice crystals were [...]</p>
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