Monthly Archives: April 2008

Walking along Old Town Pasadena, we craved a sweet treat after my taste buds has been going through a series of savory delights. With its bright tangerine logo, we stumbled into the Italian Ice Cream shop. Food. Italian ice cream, … Continue reading →

Ramen background. Backpacking in Tokyo a few years ago, changed my life. No, I was not attacked by Ninjas or lured by Japanese girls in Nurse outfits. I learned how to adopt food as a passionate art form. Otaku, a … Continue reading →

Growing up in a food snob family, my dad (successful restaurateur) preached that Chinese food is the top cuisine. I respected his view, after all he has hosted several food festivals and has served Prince Charles. He explained that Chinese … Continue reading →

Actors perform for the applause. Writers type for the number of hits. According to our web programmer, Nick L, we have reached over 1000 hits. Btw, Nick L has been a great contributor to our grassroots site. His favorite dish, … Continue reading →

Nicknamed the “Sandwich King,” I have had all types. As a food snob, I am peculiar to the bread, seasoning, fixings, and everything else. Before journeying down to L.A., my friends Steve J and Jeff S suggests that I eat … Continue reading →

Arriving at Disneyland, I felt awkward. With my 6ft 1 frame, a few questions ran through my mind. One of them, “why did I spend $65 for admission to a theme park?” Food. After escaping the giant rock from Indiana … Continue reading →

Skipping down 3rd Street Promenade in Santa Monica, curiosity ran through me. One step into Fahima, transported me back to Asia. It’s a convenient store but with a personality: metro sexual. The sleek black walls, designer icons, and handsomely wrapped … Continue reading →

Next Chapter. After my sub par experience with mystery meat at Tito’s Taco’s, my taste buds deserved some reward to wash away the grease still swirling around my taste buds. Driving through traffic, I cautiously looked around on the L.A. … Continue reading →

Campusfork. Welcome back, stronger than ever. The community wanted two things: (entertaining blog) + (restaurant search). Here’s the blog, just to dangle the carrot. To those who are new, a BIG “Aloha” Hollywood. Two weeks ago, I flew down to … Continue reading →